Frequently Asked Questions

  • Whispering Pines BBQ offers pop-up events, private event catering, and on-site food service for community events, corporate gatherings, festivals, and special occasions. Whether you're planning a private party or looking to bring smoked BBQ to your event, we’d love to be part of it.

  • We accept all major credit and debit cards as well as cash.

  • You can reach us anytime via our contact us page or our Instagram. We aim to respond quickly—usually within one business day.

  • Menu items may vary by event, but typically include:

    • Brisket

    • Dino Beef Ribs

    • Pork Ribs

    • Pulled Pork

    • Pork Belly Brisket

    • Mac & Cheese

    • Cornbread

    • Desserts: we offer a rotating selection of house-made desserts including banana pudding, tiramisu, cookies, and smoked chocolate cake.

  • At Whispering Pines Smoke Co., we keep things rooted in tradition—just like the old-school Texas meat markets. Order your barbecue by the ¼ lb or ½ lb, sliced fresh to order right in front of you.

    If you’re looking for something more put together, we also offer 1-meat, 2-meat, and 3-meat plate combos, served with classic sides.

    Whether you want to mix and match or keep it simple, step up, order at the counter, and we’ll build your tray just the way you like it.

  • Follow us on Instagram for menu drops, event announcements, and updates:
    @whispering_pines_bbq

  • We cook traditional Texas-style barbecue using a real offset smoker fired with wood — low and slow, the way it’s meant to be done. From the smoke to the bark to the flavor, every item is cooked with patience, fire, and attention to detail.

  • Yes — we proudly offer 15% off for military members and first responders as a thank you for your service.