Protein is served by (¼ lb & ½ lb) during events. For private orders please contact us for pricing and availability. Prices based on Market Price and are subject to change.

Brisket — Slow-smoked to a tender, melt-in-your-mouth finish with a dark, peppery bark and a deep, smoky richness.

¼ lb: $14.00 ½ lb: $26.00 1 lb: $48.00 Whole Brisket: $316.00

Ribs — Baby Back style ribs, dry-rubbed and smoked until the meat pulls cleanly from the bone with a lacquered, caramelized glaze.

Half Rack: $22.00 Full Rack: $40.00

Pork Belly Brisket — Rich, silky slices with a crisped exterior and layers of concentrated smoke and savory fat.

¼ lb: $10.00 ½ lb: $18.00 1 lb: $32.00

Pulled Pork — Hand-shredded, juicy shoulder with a balanced smoke profile and a tangy finishing sauce option.

½ lb: $12.00 1 lb: $20.00

Pit Beans — Slow-simmered beans with smoky bacon, molasses, and a touch of heat for hearty, savory comfort.

$8.00

Smoked Mac and Cheese — Creamy, three-cheese mac baked with a golden, smoky crust and a whisper of hickory smoke for depth.

$9.00

Dinner Rolls — Soft, fluffy dinner rolls baked golden brown and brushed with butter.

$12.00/12 rolls

Smoked Cornbread — Golden, buttery cornbread with a soft center and lightly crisp edges.

Sweets

Chocolate Cake — Rich, moist chocolate cake finished with smooth vanilla Swiss meringue buttercream.

$8.00

Smoked Chocolate Chip Cookie — Smoked chocolate chip cookie made with beef tallow for a rich flavor, crisp edges, and a soft center.

$5.00

Banana Pudding — Creamy house-made banana pudding layered with crushed vanilla wafers.

$10.00/5.5 oz

Tiramisu — Classic tiramisu layered with espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa.

$12.00/5.5 oz